Feta Cheese And Tomato Pasta

Notes

Makes 2 servings

Ingredients

• Half a block of vegan feta
• 1 pack of cherry tomatoes
• Olive oil
• Salt
• Pepper dried oregano
• Bunch of basil
• 4 cloves of garlic
• Macaroni shaped pasta – 200g

Directions

Preheat oven to 210 C

Place cherry tomatoes on oven proof dish. Drizzle with olive oil, season with salt and pepper. Mix.

Add Feta cheese on top. Drizzle more olive oil, add a dash of pepper and dried oregano

Cook in the oven for 35 minutes

Chop garlic and basil

After 20 minutes, start cooking the pasta.

Drain the pasta, mix with chopped garlic and basil, and add the tomatoes/feta.

Mix well and serve